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  7. Sustainable production of Ham

Sustainable production of Ham

File(s)
SustainableProductionOfHam_Chatrchyan_Elena_And_Chrisman_Seth.mp4 (298.25 MB)
SustainableProductionOfHAM_Chatrchyan_Elena_And_Chrisman_Seth.pdf (75.92 KB)
Permanent Link(s)
https://hdl.handle.net/1813/69561
Collections
2019 Student Films
Author
Chatrchyan, Elena
Chrisman, Seth
Abstract

Sustainable Production of “HAM”​ is not actually about sustainable pork or ham production. Instead, it discusses the 10 practices for sustainable agriculture, whathappens when we aren’t sustainable, and the Brundtland Report’s definition ofsustainable agriculture, all to the tune of Hamilton’s ​The World Was Wide Enough.

Date Issued
2019-11
Keywords
sustainable agriculture
Rights
Attribution-NonCommercial 4.0 International
Rights URI
https://creativecommons.org/licenses/by-nc/4.0/
Type
video/moving image
Accessibility Feature
captions
transcript
Accessibility Summary
Captions are machine-generated, but an accurate transcript of the video is provided.

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