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  5. The Division of Nutritional Sciences at Cornell University: A History and Personal Reflections

The Division of Nutritional Sciences at Cornell University: A History and Personal Reflections

File(s)
Nutritional_Sciences_Nesheim_online_12Apr10.pdf (6.44 MB)
Division of Nutritional Sciences at Cornell University
Nesheim.gif (86.55 KB)
Photograph of Malden Nesheim
Permanent Link(s)
https://hdl.handle.net/1813/14711
Collections
Books and Articles
Cornell University Institutional Histories
Nutritional Sciences Publications, Manuscripts and Datasets
Author
Nesheim, Malden C.
Abstract

Malden Nesheim, Professor Emeritus of Nutrition at Cornell University and former University Vice-President and Provost, provides a history of the academic study of nutrition at Cornell University.

Description
A print on demand copy of these books and DVDs can be obtained from Cornell Business Services (CBS) Digital Services by sending e-mail to digital@cornell.edu or calling 607.255.2524. In the body of the message include the identifier.uri for the book or article, and ask to be contacted regarding payment.
Date Issued
2010
Keywords
Cornell University
•
Nutritional Sciences
•
Agriculture and Life Sciences
•
Home Economics
Type
book

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