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  4. FERULIC ACID AS A POTENTIAL THERAPEUTICAL AGENT IN METABOLIC SYNDROME PREVENTION-MOLECULAR MECHANISM OF ACTION

FERULIC ACID AS A POTENTIAL THERAPEUTICAL AGENT IN METABOLIC SYNDROME PREVENTION-MOLECULAR MECHANISM OF ACTION

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File(s)
Li_cornellgrad_0058F_14437.pdf (8.47 MB)
No Access Until
2026-09-03
Permanent Link(s)
https://doi.org/10.7298/sr7y-r402
https://hdl.handle.net/1813/116507
Collections
Cornell Theses and Dissertations
Author
Li, Yitong
Abstract

Metabolic syndrome (MetS) is a prevalent and multifaceted disorder characterized by the clustering of metabolic abnormalities, including insulin resistance, dyslipidemia, obesity, and chronic inflammation. These interconnected pathologies significantly increase the risk of developing life-threatening conditions like cardiovascular disease, type 2 diabetes, and metabolic dysfunction-associated fatty liver disease (MAFLD). The high prevalence of MetS is largely attributable to the overconsumption of nutrients associated with urban lifestyles. Consequently, there is an urgent need to explore therapeutic strategies addressing dietary interventions that can simultaneously target multiple aspects of MetS. Phenolic compounds, abundant in whole grains and medicinal plants, have garnered significant attention for their potential to combat metabolic diseases due to their antioxidant, anti-inflammatory, and metabolic regulatory properties. Our research aimed to elucidate the therapeutic effects of ferulic acid (FA), a prominent phenolic compound, on various pathological features of MetS using the palmitate-treated HepG2 hepatic cell line as an in vitro model. Our findings demonstrate that FA ameliorates insulin resistance, dyslipidemia, and gluconeogenesis by modulating the insulin/IGF-1 receptor/PI3K/AKT signaling pathway, thereby improving glucose and lipid metabolism. Additionally, FA counteracts mitochondrial dysfunction and impaired autophagy by restoring mitochondrial dynamics and promoting autophagic flux through the AMPK signaling pathway, ensuring cellular homeostasis. Notably, FA also regulates cell cycle progression and inflammation by inhibiting NF-κB signaling, reducing pro-inflammatory cytokine production, and regulating cell cycle-related proteins, thus mitigating palmitate-induced G1 cell cycle arrest and chronic inflammation. These multifaceted effects underscore FA's therapeutic potential in preventing and combating MetS.

Description
159 pages
Date Issued
2024-08
Keywords
diabetes
•
ferulic acid
•
metabolic syndrome
•
obesity
•
phenolics
•
whole grain
Committee Chair
Liu, Rui
Committee Member
Brenna, James
Glahn, Raymond
Degree Discipline
Food Science and Technology
Degree Name
Ph. D., Food Science and Technology
Degree Level
Doctor of Philosophy
Type
dissertation or thesis
Link(s) to Catalog Record
https://newcatalog.library.cornell.edu/catalog/16611716

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