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  6. Putting a Face on the NYS Grape IPM Program and Lake Erie Regional Grape Program Extension Team - A Multi-pronged Approach to Information Transfer

Putting a Face on the NYS Grape IPM Program and Lake Erie Regional Grape Program Extension Team - A Multi-pronged Approach to Information Transfer

File(s)
2007weigle2-NYSIPM.pdf (134.37 KB)
Permanent Link(s)
https://hdl.handle.net/1813/42616
Collections
NYS IPM Project Reports
Author
Weigle, Timothy
Muza, Andy
Abstract

Providing up-to-date production information to the diverse demographics of the Lake Erie Grape Growing region is a challenge that has been met through the use of a number of electronic information transfer techniques ranging from web sites and electronic newsletters to digital videos.  However, the use of electronic information transfer tools has brought about concern over a ‘faceless’ extension program.  To ensure that a connection is maintained between the NYS Grape IPM Program, Lake Erie Regional Grape Program Extension team and members of the Lake Erie grape industry, weekly Coffee Pot meeting were held from May through the end of August at a different grower venue each week.

Date Issued
2007
Publisher
New York State IPM Program
Keywords
Agricultural IPM
•
Fruit
•
Grapes
•
Communication
Type
report

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